The Original West Coast Pickle: Pacific Pickle Works "Carriots of Fire"

Fresh from the farm to our sunny Santa Barbara factory, peak-season produce is hand-packed int he bold and spicy brine that makes a West Coast pickle truly shine.

Pacific Pickle Works' signature recipe blends punch California chiles and umami-rich aromatics with a classic vinegar pucker and delightfully satisfying crunch. Pluck a pickle straight from the jar, garnish a cocktail and savor with good friends.

Also a great host gift to pair with Fenn Shui!

Discover other culinary ideas:

• Set a Vietnamese Banh-Mi sandwich ablaze with Carriots of Fire, cut into tangy-sweet matchsticks
• Bring streetside flair to taco night by adding crunchy chopped Carriots of Fire to salsa bar staples like pico de gallo, lime wedges and halved radishes
• Garnish your Bloody Mary with a colorful skewer of sizzling Carriots of Fire

16 oz. $12.00